*Minimum order 10 people

RMB 200 per person

STARTER

Blue Cheese, quail eggs, caviar, crème faiche & dill tart

SOUP

Beetroot soup, with baguette

SALAD

Green leaves, avocado, pomelo, orange & hazelnut salad

MAIN

Baked chicken with white beans, olives, tomatoes and anchovies

Spinach cannelloni

Stir-fried broccoli

DESSERTS

Raspberry frangipane tart

Fruit plate

RMB 230 per person

STARTER

Zucchini & goat’s cheese rolls

SOUP

Mushroom and chetsnut soup with truffle oil

SALAD

Quinoa, Parma ham, and fresh mozzarella salad

MAIN

Lamb cutlets with preserved lemon and rosemary

Baby pumpkin stuffed with basmati rice, Parmesan cheese and hazelnuts

Grilled baby potatoes and Stir-fried baby carrots with garlic

DESSERTS

Chocolate indulgence

Fruit plate

RMB 260 per person

STARTER

Chicory leaves stuffed with goat’s cheese, marinated figs and pecans

SOUP

Green pea soup finished with mint and feta cheese, with baguette

SALAD

Radicchio, rocket, pine nut and Parmesan

MAIN

Salmon en croute stuffed with spinach, roast capsicum & preserved lemon

Ricotta, quinoa and kale frittata

Stir-fried snow peas with garlic

DESSERTS

Chocolate pistachio and pear cake

Fruit plate

RMB 300 per person

STARTER

Chicory, green grape with soft cheese

SOUP

Classic fish soup, with Parmesan baguette

SALAD

Quinoa, Parma ham, rocket, mozzarella, seasonal fruit, green

beans, herbs

MAIN

Black pepper beef

Vegetable pie

Grilled baby potatoes with salt and pepper

DESSERTS

Raspberry, almond, cornmeal & cream cheese cake

Fresh fruit plate